Old Prague smoked ribs, sauerkraut salad, gherkin, mustard, spicy horseradish in U zeleneho stromu restaurant in Prague, Czech Republic
One more meal from my trip this autumn to Munchen. The Wei?wurste - “white sausages”, traditionally eaten only in the morning, often served with sweet mustard and freshly baked pretzels and wheat beer (Wei?bier)
Food tag cloud
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